Room Attendant - Cleans and wipes windows, doors, walls, closets and fixtures in rooms, public areas and hallways, often using ladders or stools to clean hard to reach areas, in order to maintain a clean, presentable and attractive facility at all times. Washes shower walls and tub, cleans toilet(s) and stall walls if applicable, wipes exposed pipes, cleans mirrors, sink(s) and walls in order to have clean and sanitary guest and public restrooms.
Cook - Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
Dishwasher - Under general supervision, provides the restaurant and kitchen with clean and sanitary ware.
Restaurant Server - Complete restaurant opening and closing duties including setting up necessary supplies and tools. Cleaning all equipment areas, locking equipment doors, etc.
Front Desk Associate - Responds in a professional and courteous manner to arriving, departing and in-house guests by providing accurate and timely information and services. Responds to telephone and in-person inquiries regarding reservations, hotel information and guest concerns.
Housing: 125$/ week