Breakfast Attendant - Oversee the breakfast service for our guests and ensure a quality dining experience which includes excellence in guest satisfaction with the highest food quality standards and service. Prepare food and beverage for the breakfast function. Maintain clean and sanitary kitchen and dining areas.
Laundry Attendant - Process soiled linen and distribute clean linen in accordance with standard operating procedures in a safe, accident-free manner, as assigned by management.
Housekeeper - Cleans and wipes windows, doors, walls, closets and fixtures in rooms, public areas and hallways, often using ladders or stools to clean hard to reach areas, in order to maintain a clean, presentable and attractive facility at all times
Cook - Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
Salary: 9.75$ - 11.50$ / hour
Housing: 125$/ week