Houseperson - Clean and maintain all corridors and public areas in accordance with all housekeeping procedures and standards and safety and security rules and regulations to ensure guest satisfaction.
Cook - Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
Club Concierge- Provide information concerning the hotel and the city to the guests and service their immediate needs as thoroughly as possible. Create unique experiences for our guests in the market that create guest loyalty and support overall service experience.
Housing: 125$/ week